The World Beyond BetterMost > Anything Goes
Scotch Eggs
gap134:
I just tried a half of one cold for dinner. They are very good cold. I also tried dipping them in ranch and blue cheese dressing, and both seemed to compliment them.
The trick to getting the sausage around the egg is making a large sausage patty, putting the egg in the middle and wrapping the sausage around it. Then you can form it around the egg.
Bon Appetit!
injest:
--- Quote from: Kelda on September 20, 2008, 05:50:33 pm ---ranch?
--- End quote ---
ranch dressing....
Kelda:
--- Quote from: injest on September 20, 2008, 06:57:01 pm ---ranch dressing....
--- End quote ---
I don't know wat ranch dressing is!
gap134:
--- Quote from: Kelda on September 21, 2008, 06:21:17 am ---I don't know wat ranch dressing is!
--- End quote ---
Looks like this:
injest:
--- Quote from: Kelda on September 21, 2008, 06:21:17 am ---I don't know wat ranch dressing is!
--- End quote ---
it is a white dressing for salads..
here is one recipe
1/2 cup mayonnaise
1/2 cup sour cream
1/2 cup buttermilk
1 tablespoon garlic powder
1 teaspoon dried oregano
1 teaspoon dried dill weed
1 tablespoon dried chives
1 tablespoon dried parsley
2 tablespoons grated Parmesan cheese
1 dash hot pepper sauce
1 tablespoon Worcestershire sauce
1 teaspoon ground white pepper
it is smooth and cool and seriously put on EVERYTHING....people use it to dip chips in, pizza, fried cheese, fried pickles...it is like a staple over here. It is so common hearing you don't know what it is is like hearing you dont' know what salt is! (It is that omnipresent)
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