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Author Topic: What's for breakfast/lunch/supper?  (Read 1163710 times)

Offline Jeff Wrangler

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Re: What's for breakfast/lunch/supper?
« Reply #1020 on: February 25, 2025, 05:28:08 pm »
Quote from: CellarDweller on February 25, 2025, 02:38:08 pm
When I was a kid, I would put peanut butter on toaster waffles.   So good!

Peanut butter is good on lots of things. I've been known to spread it on top of chocolate fudge Pop-Tarts.  ::)  ;D
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Offline Jeff Wrangler

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Re: What's for breakfast/lunch/supper?
« Reply #1021 on: February 26, 2025, 12:41:39 pm »
I'm contemplating have breakfast for supper today: cheese omelet, potatoes, grits, sausage, toast. We'll see.

I actually had just a bowl of oatmeal for breakfast this morning.
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Offline CellarDweller

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Re: What's for breakfast/lunch/supper?
« Reply #1022 on: February 26, 2025, 05:09:38 pm »
Quote from: Jeff Wrangler on February 25, 2025, 05:28:08 pm
Peanut butter is good on lots of things. I've been known to spread it on top of chocolate fudge Pop-Tarts.  ::)  ;D


Oh, I've never tried that.  interesting
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Tell him when l come up to him and ask to play the record, l'm gonna say: ''Voulez-vous jouer ce disque?''
'Voulez-vous, will you kiss my dick?'
Will you play my record? One-track mind!

Offline Jeff Wrangler

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Re: What's for breakfast/lunch/supper?
« Reply #1023 on: February 26, 2025, 09:59:00 pm »
Quote from: Jeff Wrangler on February 26, 2025, 12:41:39 pm
I'm contemplating have breakfast for supper today: cheese omelet, potatoes, grits, sausage, toast. We'll see.

Actually, I had Lean Cuisine lasagna with a salad, a slice of bread, and a cup of fruit for dessert.
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"It is required of every man that the spirit within him should walk abroad among his fellow-men, and travel far and wide."--Charles Dickens.
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