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What Are Your Thoughts on Egg Nog?
Lumière:
I voted - I love it with alcohol in it.
That's the only way I enjoy it!
Penthesilea:
--- Quote from: ineedcrayons on November 20, 2007, 12:39:59 pm ---Oh, I'm so sorry! I meant pasteurized eggs. (I knew it was something ending in "ize." ::)) Pasteurized eggs are safe to eat raw. They taste just like regular eggs, though are a little more expensive. They're in the grocery store near the regular eggs.
--- End quote ---
Guess what! :laugh:
Yep, pasteurized eggs are unknown here, too. You can't buy them in the supermarket. But it's ok.
I think I will just add alcohol to it, then it's not for the children anyway ;D. I am not worried about raw eggs as long as my kids don't eat/drink it.
Jeff Wrangler:
Thanks for the clarification, Katherine.
I think I agree with you about Egg Beaters. My dad uses them because he has cholesterol issues. He's made me scrambled eggs using them, and between the Egg Beaters, and using PAM cooking spray in the frying pan ... :P .
Ellemeno:
Chrissi, there are packaged egg nogs that are-pasteurized, and since I don't know no different, they taste good to me. The idea of raw eggs is pretty gaggy to me.
I know this probably won't get much enthusiasm, but the last three or so years, I've been buying an aseptic carton or two of vegan egg nog and we like that well enough. It's a once or twice a Christmas season thing for me.
Anyway, Chrissi, my guess is you would like it, if you like the flavors of German Christmas cookies - plenty of nutmeg and cinnamon.
Ellemeno:
--- Quote from: ineedcrayons on November 20, 2007, 10:32:27 am ---Chrissi, here's a recipe:
--- End quote ---
Katherine, good to see you're having a nice, uneventful, relaxing day, perfect for posting recipes. :)
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