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Wine preference?

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optom3:
2 stunning reds are chateau neuf and chateau margeaux.They are only for special occasions though as they are a bit pricey.I used to love really full bodied reds,but about 10 years ago they started to give me migraines so I swapped to white.A really lovely sparkling white is the Italian Prosecco.It is mixed with white peach puree to make Belliinis,really yummy.
I don't think you can go wrong with a Chablis.I have recently become fan of Australian and even some Californian wines having been a strictly,french/italian wine girl.

Brown Eyes:

I love prosecco, I might even like it better than champagne.  Prosecco usually seems lighter and a bit more refreshing.

ZK:
I do not have a refined palate by any stretch of the imagination and up until recently stuck predominantely to white, with my preference being a Sav B. However I am really now enjoying a Shiraz too. I normally buy a NZ produced wine from Villa Maria. Australian wines are great too.

Says he with a nice red sitting on the desk beside him....hey its the evening in the Southern Hemisphere.

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