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Holiday Menus
ednbarby:
--- Quote from: MaineWriter on November 20, 2006, 03:19:10 pm ---Stuffing made with bread, onions, salt, pepper, chicken broth and lots of butter
--- End quote ---
What? No celery??? ;)
--- Quote from: MaineWriter on November 20, 2006, 03:19:10 pm ---Homemade cranberry sauce (use the recipe on the bag; it's easy)
--- End quote ---
I was gonna use a pretty easy-looking one I found in November's "Real Simple" magazine, but now that you mention it, I'll take a look-see. :)
Jeff Wrangler:
--- Quote from: MaineWriter on November 20, 2006, 03:19:10 pm ---Brussel sprouts with chestnuts (I loathe this dish and refuse to eat or make, so my mother always gets stuck with the job)
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Oooh, sounds good to me! Heh heh heh. I l-o-o-o-v-e Brussels sprouts! ;D
MaineWriter:
--- Quote from: Jeff Wrangler on November 20, 2006, 04:54:30 pm ---Oooh, sounds good to me! Heh heh heh. I l-o-o-o-v-e Brussels sprouts! ;D
--- End quote ---
Well I won't. or don't. or whatever! LOL
ednbarby:
I love Brussels sprouts, too. But I love lima beans even more. I think it's quite possible Jeff and I may be the only people who fall into both categories. Basically, with the exception of olives, I have never met a vegetable I didn't like.
Jeff Wrangler:
--- Quote from: ednbarby on November 20, 2006, 05:36:45 pm ---I love Brussels sprouts, too. But I love lima beans even more. I think it's quite possible Jeff and I may be the only people who fall into both categories. Basically, with the exception of olives, I have never met a vegetable I didn't like.
--- End quote ---
OMG, somebody else who likes lima beans! ;D
For me, it's pretty much the case that if it's a vegetable and you can put butter and salt on it, I'll eat it. ;D
I only recently acquired a taste for olives, however.
Barb, how do you feel about turnips? Not for Thanksgiving, but in general?
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