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The Day After: Great Recipes for the Leftovers

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Front-Ranger:

--- Quote from: southendmd on November 30, 2015, 05:39:41 pm ---I had more leftover turkey this year than usual, even though I sent everyone home with some.

So, I made a turkey pot pie last night.  Chopped up turkey breast meat, added potatoes, carrots, celery and leeks (I don't like peas). 
Then, made a sauce velouté, really just a roux with chicken broth, enriched it with leftover gravy.
A frozen puff pastry sheet on top and done!

--- End quote ---

I'm making this for dinner tonight, but with lamb instead of turkey!

CellarDweller:
both pies sound good, Lee and Paul!

Front-Ranger:
Question: when you put the puff pastry sheet over the top, should you brush it with melted butter?

southendmd:

--- Quote from: Front-Ranger on December 31, 2015, 06:25:46 pm ---Question: when you put the puff pastry sheet over the top, should you brush it with melted butter?

--- End quote ---

I would use an egg wash.

CellarDweller:
Well, not leftovers, but the two stromboli or "pepperoni bread" I made for NYE went very quickly.

:)

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