My brother and sister-in-law have jumped on the juicing bandwagon and managed to heft me up with them. I am currently perfecting what I call "veggie blood" due to it's color. It has green curly leaf kale, black curly leaf kale, beet greens, beets, cabbage, carrots, apples, lime juice and ginger. It does not have a veggie taste due to the apples and is delicious and oh so good for me (the only downside is the startling color when it exits the body).
Anybody else juice? Have an good recipes?
