to get this thread back on track, how about
THANKSGIVING AT THE NICOLL-JENDREK HOME
Roast Turkey
Stuffing made with bread, onions, salt, pepper, chicken broth and lots of butter
Gravy
Mashed sweet potatoes wtih marshmallows on top
Creamed onions*
Brussel sprouts with chestnuts (I loathe this dish and refuse to eat or make, so my mother always gets stuck with the job)
Homemade cranberry sauce (use the recipe on the bag; it's easy)
Aunt Cuyler's lime-cheese salad (another one of those 50s confections with lime jello, mayonnaise, cottage cheese, evap milk and nuts)
Pumpkin pie for dessert
My recipe for creamed onions is over on the main courses & side dishes thread.
Leslie