Our BetterMost Community > The Polling Place
What do you put in your Irish corned beef?
Jeff Wrangler:
--- Quote from: southendmd on March 16, 2011, 03:18:52 pm ---Cabbage is just nasty.
--- End quote ---
Cabbage is very good for you. It's enabled the Ukrainians to withstand centuries of domination by the Russians.
Or so some Ukrainian acquaintances tell me.
Since they're both hunks, I'm inclined to believe what they say about the virtues of cabbage. ;D
Lynne:
Cabbage seems to be good for digestion. I like it, but love Brussels sprouts. :)
Jeff Wrangler:
--- Quote from: LynneStahl on March 16, 2011, 04:42:24 pm ---I love Brussels sprouts. :)
--- End quote ---
Me, too! :D
southendmd:
--- Quote from: Jeff Wrangler on March 16, 2011, 04:15:11 pm ---A Yankee who doesn't like a "boiled dinnah"? :o
;D
Next you'll be telling us you don't like B&M baked beans and brown bread, in which case we'll have to send Leslie after you. ;D
--- End quote ---
I'm thankful my mother never served boiled dinnah to us. The smell of cabbage would not be allowed in her kitchen!
However, we did have B&M baked beans and brown bread out of the can every Saturday night. Some things are sacred!
Although I dislike cabbage, I do like brussel sprouts. I know, they're just like baby cabbages. It depends on how you cook 'em. Steamed, they're awfully cabbage-like. But, sliced thin and sautéed on very high heat, they're heavenly. Or, even better, deep fried, as Lynne can attest, as our local joint serves 'em.
Lynne:
--- Quote from: southendmd on March 16, 2011, 08:45:14 pm ---I'm thankful my mother never served boiled dinnah to us. The smell of cabbage would not be allowed in her kitchen!
However, we did have B&M baked beans and brown bread out of the can every Saturday night. Some things are sacred!
Although I dislike cabbage, I do like brussel sprouts. I know, they're just like baby cabbages. It depends on how you cook 'em. Steamed, they're awfully cabbage-like. But, sliced thin and sautéed on very high heat, they're heavenly. Or, even better, deep fried, as Lynne can attest, as our local joint serves 'em.
--- End quote ---
The sprouts at your place were pretty amazing; I'm not sure whose I like better...I broil them and toss them with pesto, myself.
And although I like the baked beans just fine, I've never had the dubious pleasure of brown bread in a can. I think I'll keep it that way. ::)
Navigation
[0] Message Index
[#] Next page
[*] Previous page
Go to full version