Author Topic: What's for breakfast/lunch/supper?  (Read 324197 times)

Offline Front-Ranger

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Re: What's for breakfast/lunch/supper?
« Reply #250 on: November 15, 2008, 12:40:00 pm »
I went to a wonderful diner in Allentown, PA, when I was visiting there recently. It was called the Paradise Diner. It was after church on a Sunday so it was really hopping! But we were able to get our large party in, after waiting 30 mins in vain over at Cracker Barrel.

Too much to do. . .I don't have time to get old!

injest

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Re: What's for breakfast/lunch/supper?
« Reply #251 on: November 15, 2008, 01:11:59 pm »
I went to a wonderful diner in Allentown, PA, when I was visiting there recently. It was called the Paradise Diner. It was after church on a Sunday so it was really hopping! But we were able to get our large party in, after waiting 30 mins in vain over at Cracker Barrel.



I love little local diners too....they always seem to have the best 'comfort' food...

Offline BelAir

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Re: What's for breakfast/lunch/supper?
« Reply #252 on: November 15, 2008, 01:24:47 pm »
My newest favorite breakfast food -



quite odd, I acknowledge.  I didn't actually think I would like them - but they're surprisingly yummy and convenient!

 ::)
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Offline belbbmfan

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Re: What's for breakfast/lunch/supper?
« Reply #253 on: November 16, 2008, 02:51:00 pm »
My husband cooked dinner tonight. It was yummy and a bit elaborate:

- appetizer: cherry tomatoes filled with Northsea shrimp and a glass of champagne (orange juice for the kids)

- rabbit stewed in dark trappist beer with Brussels' sprouts (tomatoes for the kids  ;) although they had to taste a sprout) with 'croquettes'. Croquettes are small mashed potato rolls, covered in breadcrumbs and deep fried. We had some good Spanish wine to go with that.



I'm so glad I taught my husband how to cook.  :)  ;)
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injest

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Re: What's for breakfast/lunch/supper?
« Reply #254 on: November 16, 2008, 02:53:31 pm »
My husband cooked dinner tonight. It was yummy and a bit elaborate:

- appetizer: cherry tomatoes filled with Northsea shrimp and a glass of champagne (orange juice for the kids)

- rabbit stewed in dark trappist beer with Brussels' sprouts (tomatoes for the kids  ;) although they had to taste a sprout) with 'croquettes'. Croquettes are small mashed potato rolls, covered in breadcrumbs and deep fried. We had some good Spanish wine to go with that.



I'm so glad I taught my husband how to cook.  :)  ;)

yum!!

I have only had wild rabbit cooked over a campfire...that sounds delish!

Offline Front-Ranger

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Re: What's for breakfast/lunch/supper?
« Reply #255 on: November 16, 2008, 02:57:35 pm »
What an awesome meal, fabienne!

My b-fast yesterday was a bowl of warm grits with an egg (over easy) on top. Then, my son cooked pancakes so I had to have one. Lunch was a handful of natural plain almonds and a small green salad with a slice of olive bread. I skipped dinner, went to a movie instead.

Too much to do. . .I don't have time to get old!

Offline CellarDweller

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Re: What's for breakfast/lunch/supper?
« Reply #256 on: November 16, 2008, 04:40:00 pm »
skipped breakfast.

lunch was two small meatballs, and a small sausage.

Dinner out to Chili's with friends.


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Offline Shasta542

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Re: What's for breakfast/lunch/supper?
« Reply #257 on: November 16, 2008, 04:42:28 pm »
skipped breakfast.

lunch was two small meatballs, and a small sausage.

Dinner out to Chili's with friends.

The visual is intriquing.  8)
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injest

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Re: What's for breakfast/lunch/supper?
« Reply #258 on: November 16, 2008, 05:07:04 pm »
The visual is intriquing.  8)

Shasta?

Shasta NASTY!

Offline Shasta542

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Re: What's for breakfast/lunch/supper?
« Reply #259 on: November 16, 2008, 05:55:05 pm »
Hardly ever tho!  :P
"Gettin' tired of your dumbass missin'!"

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