Author Topic: What's for breakfast/lunch/supper?  (Read 215839 times)

Offline David In Indy

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Re: What's for breakfast/lunch/supper?
« Reply #230 on: November 08, 2008, 06:39:08 am »
And Chunky Monkey is goooooooooood!!! :)

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Offline David In Indy

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Re: What's for breakfast/lunch/supper?
« Reply #231 on: November 08, 2008, 06:44:22 am »
Do you want to know what is good?

Crush some chocolate chip cookies in a bowl, then pile some chocolate ice cream on top of it, and finally drizzle, or better yet drown the ice cream in chocolate syrup. Then sit down and enjoy! I call it "Death By Chocolate" because it's a certain artery clogger! But iit tastes really good and t's a wonderful comfort food! :)

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Offline ZK

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Re: What's for breakfast/lunch/supper?
« Reply #232 on: November 08, 2008, 05:26:21 pm »
Hey Matt!  Oops...sorry for the geographic confusion; I know better.  ;)

Hi Lynne,  no apologies required at all, my user name does not alude to where I live. I just mentioned where I live because I am not entirely sure of Australian culinary tastes. Though we are similar in  many respects.

I've heard of baked beans on toast from British people so that doesn't sound so strange.  We have salsa on our omelettes and eggs too, so actually the spaghetti thing isn't that odd either.

I am suprised you don't have baked beans on toast over there???? Wow over here its a scrap meal ie it takes 3  minutes to make and I always fry the beans after the bacon so they soak up the bacon flavour - yum

Doritos...a nacho-cheese flavored corn chip full of preservatives and hydrogenated oil and other bad things:


Ah thanks, but I am sure they taste great

And Chunky Monkey, "All Natural", full-fat-milk-and-cream-chocolate-nut goodness....banana-flavored ice cream with dark chocolate chunks and walnuts...Yum:

Wow that flavour is SO me! I hope to get to the US in February, so Chunky Monkey is definitely going down on the "Must Eat" list  ;D  That list as well as the "Must See" list is growing expodentially  ;D ;D

Offline ZK

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Re: What's for breakfast/lunch/supper?
« Reply #233 on: November 08, 2008, 05:33:19 pm »
Do you want to know what is good?

Crush some chocolate chip cookies in a bowl, then pile some chocolate ice cream on top of it, and finally drizzle, or better yet drown the ice cream in chocolate syrup. Then sit down and enjoy! I call it "Death By Chocolate" because it's a certain artery clogger! But iit tastes really good and t's a wonderful comfort food! :)



Hi David

If I may I  think thats a bit of a an understatement, I am sure it tastes really great! ;)

Offline Lynne

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Re: What's for breakfast/lunch/supper?
« Reply #234 on: November 08, 2008, 05:38:23 pm »
...I am suprised you don't have baked beans on toast over there???? Wow over here its a scrap meal ie it takes 3  minutes to make and I always fry the beans after the bacon so they soak up the bacon flavour - yum...

How do you prepare baked beans and toast anyhow?  When I've read about it from reliable sources (translate - British fanfiction  ::)) there seems to be a 'correct' way to prepare the toast, kinda like with tea, you're supposed to boil the water first and warm the pot and use real leaves not bags.

Here you can make baked beans from scratch with ingredients like bacon or ham or beef, onion, garlic, molasses, etc...or use them from a can/tin.

In the southeast US, we eat pinto beans over cornbread, which is kinda the same thing, though it's sounds more bland with the beans usually just being cooked with a little meat (bacon or ham usually) and flavored with salt.  And not typically for breakfast.
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Offline Shasta542

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Re: What's for breakfast/lunch/supper?
« Reply #235 on: November 08, 2008, 05:50:00 pm »
Supper was good.

Sauteed cabbage, squash, and onion with grilled potatoes.
Orange juice.
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Offline Brokeback_Dev

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Re: What's for breakfast/lunch/supper?
« Reply #236 on: November 08, 2008, 06:05:19 pm »
Supper was good.

Sauteed cabbage, squash, and onion with grilled potatoes.
Orange juice.


mmmm that sounds good Shasta.  Are you a vegetarian?

Offline David In Indy

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Re: What's for breakfast/lunch/supper?
« Reply #237 on: November 08, 2008, 06:09:04 pm »
Supper was good.

Sauteed cabbage, squash, and onion with grilled potatoes.
Orange juice.


That DOES sound good Shasta! I just hope you didn't feed the leftovers to your dogs.

Oh. My. God. They'll be farting like it's World War III. You'll have to leave the house from all the stink. :laugh:

{{{SHASTA}}}

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Offline David In Indy

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Re: What's for breakfast/lunch/supper?
« Reply #238 on: November 08, 2008, 06:10:56 pm »
Hi David

If I may I  think thats a bit of a an understatement, I am sure it tastes really great! ;)

It IS great, Matt. :)

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Offline Shasta542

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Re: What's for breakfast/lunch/supper?
« Reply #239 on: November 08, 2008, 06:19:59 pm »
mmmm that sounds good Shasta.  Are you a vegetarian?

I loved it.

I'm not, but I'd like to be.
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