Author Topic: What's for breakfast/lunch/supper?  (Read 1000787 times)

Offline Kelda

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Re: What's for breakfast/lunch/supper?
« Reply #420 on: December 29, 2008, 07:09:09 am »
Brussels Sprouts stuffed with almonds? mmmmmmm!
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Offline CellarDweller

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Re: What's for breakfast/lunch/supper?
« Reply #421 on: December 29, 2008, 10:22:04 pm »
Breakfast was an egg sandwich.

Lunch was salad.

Dinner was buffalo chicken, side salad, baked potato.


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Offline jstephens9

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Re: What's for breakfast/lunch/supper?
« Reply #422 on: December 29, 2008, 11:06:03 pm »
Baby it's cold outside!! BRRRRR!


So, with that in mind, I fix the following meals today:

Breakfast: Biscuits and gravy - spicy pork gravy over warm homemade biscuits, a glass of orange juice and a cup of hot tea.

Lunch: Tuna fish sandwich with lettuce, tomato and mayonnaise. Side of potato chips. Glass of milk. (Tuna fish is the ONLY fish I like, although I'm fond of other seafoods such as crab, lobster, shrimp and scallops)

Dinner: I'm at Dad's house today, so I'm planning to make Lemon Chicken Piccata - Sauteed chicken breasts with a white wine-lemon butter sauce, capers and mushrooms. Tossed salad.

I'm going to come and move in with you David. You must be a very good cook judging by these choices. The only thing I don't like is the glass of milk.

Offline jstephens9

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Re: What's for breakfast/lunch/supper?
« Reply #423 on: December 29, 2008, 11:09:08 pm »
I love it too Marie!! :D

And it's not at all difficult to make. I love it during the winter time!


That sounds like a wonderful Christmas meal Matt! What is plum duff and champers? I'm not familiar with it.

Tonight I made Thai Mango Shrimp - Thai marinated shrimp stir fried with mango, red pepper and chive, and pan tossed with crisp vegetables and Asian noodles.

Yummy! :)



Thai Mango Shrimp........ok I'm on my way  ;)

Offline ZK

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Re: What's for breakfast/lunch/supper?
« Reply #424 on: December 29, 2008, 11:42:36 pm »
I'm going to come and move in with you David. You must be a very good cook judging by these choices. The only thing I don't like is the glass of milk.

Can I move in too? You cook and I will do the dishes, the laundry, the vacuuming (sorry don't do bathrooms though) ;D

Offline Shasta542

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Re: What's for breakfast/lunch/supper?
« Reply #425 on: December 30, 2008, 12:14:47 am »
Late lunch -- Fish taco, guacamole salad, sweet tea
Snack -- juice and pretzels
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Offline David In Indy

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Re: What's for breakfast/lunch/supper?
« Reply #426 on: December 31, 2008, 12:14:07 am »
Hi David

Champers is slang for champagne and plum duff :

Traditionally steamed in  muslin cloth, the rich, dark and full-of-fruit pudding was boiled for quite some time then left to hang in the safe until the big day ie Christmas Day. Its kind of like a bolied Christmas cake. We usually only have it on Christmas Day. No idea why its called plum duff because there aren't any plums in it.


Hey the Thai Mango Shrimp sound fantastic. Bet ya had nothing left over!!


Thanks for explaining that Matt. I'd never heard of it before! Is Christmas cake the same as Christmas pudding? I've had Christmas pudding before. I liked it! But I was under the impression it was pudding and it wasn't. It was like a cake. Most Americans have heard of Christmas pudding but they really don't know what it is.

Late lunch -- Fish taco, guacamole salad, sweet tea
Snack -- juice and pretzels


You had fish tacos Shasta? You should talk to Lee about that! She likes them too!

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I didn't make anything special today. I had a tossed salad with grilled chicken strips for dinner. It was pretty good. Tomorrow I am frying 5 chickens for my Halloween party. I do it every year. It's one of those New Year's traditions. I will be making some crispy and some extra crispy chicken. I'm going to place the chicken in baskets so people can grab a piece whenever they feel like it. There will be some chips and dip and other goodies available too. :)
 
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Offline Shasta542

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Re: What's for breakfast/lunch/supper?
« Reply #427 on: December 31, 2008, 12:44:42 am »
Tomorrow I am frying 5 chickens for my Halloween party.

Dude, you're really late.  :P ;D 8)
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Offline Shasta542

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Re: What's for breakfast/lunch/supper?
« Reply #428 on: December 31, 2008, 12:46:50 am »
You had fish tacos Shasta?

I had one---it was DEE-licious!  :) The salad was huge.
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Offline David In Indy

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Re: What's for breakfast/lunch/supper?
« Reply #429 on: December 31, 2008, 12:49:02 am »
Tomorrow I am frying 5 chickens for my Halloween party.

Dude, you're really late.  :P ;D 8)

I meant my New Years Eve party!  *blush*
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