Author Topic: What's for breakfast/lunch/supper?  (Read 205944 times)

Offline Lynne

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Re: What's for breakfast/lunch/supper?
« Reply #470 on: February 04, 2009, 01:41:18 pm »
Well, I made Amish friendship bread last night. Can't tell you if it tastes like chicken, because I haven't tried it yet. But it's called friendship bread because each time you make it, four cups of "starter" are produced that you share with others. I'm looking forward to sharing my starter with coworkers and Brokie friends here in Denver.

Matt, what is chorizo dessert? I'm pretty open-minded when it comes to food, but this idea blows my mind!

That sounds really nice, Lee.  Wish I were a Denver Brokie at times like this...would you be willing to share the original recipe around here somewhere?

And Matt, I too am curious about chorizo dessert?!

(Oh, yeah, and David - monkey bread?!??!)
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Offline David In Indy

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Re: What's for breakfast/lunch/supper?
« Reply #471 on: February 05, 2009, 12:24:52 am »
You all have never heard of monkey bread before?!!





It's sticky bread coated with brown sugar and cinnamon. You pull it apart to eat it. I make it with Pillsbury biscuits. Here's a recipe....


Monkey Bread
Ingredients:

4 cans refrigerated biscuits
1 cup packed brown sugar
1 1/2 sticks butter (3/4 cup)
1/2 cup white sugar
2 tablespoons cinnamon
1/2 cup raisins (these are optional, it's great with or without them)
 

Directions:

1. Preheat oven to 350 degrees F and grease a 9-10 inch tube pan.

2. Mix white sugar and cinnamon in a medium sized plastic bag. Cut the biscuits into halves or quarters and place six to eight biscuit pieces in the sugar cinnamon mix. Shake well.

3. Arrange pieces in the bottom of the greased pan. Continue layering until all the biscuit pieces are coated and in the pan. If you are using raisins, place them among the biscuit pieces as you are layering.

4. In a small saucepan, melt the butter with the brown sugar over medium heat. Boil for 1 minute. Pour over the layered biscuits.

5. Bake for 35 minutes. Let bread cool in pan for 10 minutes, then turn out onto a plate. Pull apart and enjoy!


Eek eek!!









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Offline Lynne

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Re: What's for breakfast/lunch/supper?
« Reply #472 on: February 05, 2009, 12:28:36 am »
That sounds really yummy, David!  Thanks for the recipe and pictures!
 8)
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Offline Jeff Wrangler

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Re: What's for breakfast/lunch/supper?
« Reply #473 on: February 06, 2009, 09:41:03 am »
Planned for dinner tonight: Macaroni and cheese and a fried bologna sandwich!  ;D
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Re: What's for breakfast/lunch/supper?
« Reply #474 on: February 06, 2009, 12:51:29 pm »
Planned for dinner tonight: Macaroni and cheese and a fried bologna sandwich!  ;D

Is this some subtle way of telling us you have a new Italian/Scottish boyfriend and a hot date planned?

May 2019 be better for us all.

Offline Jeff Wrangler

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Re: What's for breakfast/lunch/supper?
« Reply #475 on: February 06, 2009, 12:55:57 pm »
Is this some subtle way of telling us you have a new Italian/Scottish boyfriend and a hot date planned?



No, it's a direct way of telling you that I'm having macaroni and cheese and a fried bologna sandwich for dinner. And bologna doesn't just come from Bologna.  :)

Where did the Scottish come from?  ???
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Re: What's for breakfast/lunch/supper?
« Reply #476 on: February 14, 2009, 10:26:15 am »

Where did the Scottish come from?  ???

"Mac" and cheese, hehe...

I'm concocting a pork and hominy stew for breakfast, which I'll be wrapping in a tortilla. I had a tall mocha for dinner last nite, which is why I'm having a robust breakfast. Dinner will be lasagna and steak; hopefully I will get a smalll crowd of Brokies to eat it with me!

May 2019 be better for us all.

Offline Monika

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Re: What's for breakfast/lunch/supper?
« Reply #477 on: February 15, 2009, 10:45:34 am »
Planned for dinner tonight: Macaroni and cheese and a fried bologna sandwich!  ;D
Oh, I´ve never had macaroni and cheese. It´s on my to-do list :)

Offline ZK

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Re: What's for breakfast/lunch/supper?
« Reply #478 on: February 18, 2009, 04:05:29 am »
Breakfast    coffee

lunch         packet of noodles x 2

dinner       home made chicken hamburgers x 3

supper      marmite on toast

drink        passionfruit and pineapple juice

Offline optom3

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Re: What's for breakfast/lunch/supper?
« Reply #479 on: February 18, 2009, 10:51:39 pm »
Breakfast   coffee
Lunch diet coke and kitkat
Dinner hmmmm let me think, oh yes, nothing. Oh no I am fibbing, it was coffee, bud light and the last stick of the kitkat. Plus anti deps, Xanax and 2 cigarettes.

Good job the kids do not see what I eat.What a terrible example to set. They all had spag bol, made by my husband, shame, when I got back, none left for me.