Today brunch after church was a biscuit and gravy, with grits, and a cup of coffee. A new place has opened up near my place. It's called Scratch Biscuits, and they specialize in, well, biscuits! I'd been trying to find a time to try them.
What I had was good, especially the grits, but also a little odd. They seem to be trying to bill the place as "down home" food, and the decor is according, but the menu is actually a little, well, fancy. I've never heard of "biscuits and gravy" as being anything other than a biscuit with sausage gravy, but the gravy on my biscuit was a a sage gravy without a bit of meat in it. It was very tasty, but it wasn't what I was looking for or expecting. There didn't seem to be any plain old ham biscuit on the menu, and one of the combinations was named for Alice Waters.
Nevertheless, I will go again and recommend the place to my friends.
After I had the biscuit and gravy and grits, i went by the watering hole and had a Bloody Mary.